A Tasty Apple Incorporated Recipe – Apple Pasta Salad

Need a quick, tasty, and refreshing spin on a pasta salad? Tired of eating pasta salad without an enriched taste of flavor? Try making a tasty apple pasta salad recipe. This apple pasta salad recipe is a great spin on the boring traditional pasta salad. This apple pasta salad recipe has a great combination of several tasty ingredients. The ingredients for this recipe are refreshing and sweet to the tongue each and every bite. It also has a great amount of heat to it.

You can add several types of apples into your pasta salad rather than sticking with the recommended. Enjoy your apple pasta salad at a social gathering with family and/or friends. It is a great simple recipe that is easy and enjoyable to make. Your family and/or friends will enjoy eating this pasta salad. With every bite, they will taste sweet flavors, some heat, and creamy goodness.


The ingredients used to make an apple pasta salad are sweet and refreshing. The ingredients needed to make this recipe is yogurt that is plain and nonfat, rotini that is not cooked, pineapple that is not drained and unsweetened, carrots that are shredded into pieces, celery that is sliced up, onions that are sliced up, garlic in the form of powder, raisins, mustard, apples, chopped ginger, and honey. Salt is an optional ingredient for this recipe. Unpeeled York or Winesap apples are recommended for this recipe.

For the measurements, you need:

  • 1 container of nonfat yogurt
  • 2 cups of the rotini
  • 1 can of pineapple
  • ½ cup of the carrots
  • 1 cup of celery
  • ¼ cup of the onions
  • ¼ tsp. of the garlic
  • ¼ cup of the raisins
  • ¼ tsp. of mustard
  • 3 cups of the apples
  • 1 tsp. of ginger
  • 1 tbsp. of the honey
  • ½ tsp. of salt

Making Apple Pasta Salad

First you want to combine your nonfat plain yogurt, pineapples, salt if used, honey, and ginger in a bowl. Then refrigerate these combined ingredients. Take your rotini pasta and follow the cooking instructions on the box. Feel free to use or not use salt in the boiled water when cooking the rotini pasta. Once the rotini pasta is cooked drain it completely. After draining your rotini set it aside and give it time to cool off.

Then combine all the rest of your ingredients, the cooled rotini pasta, and the bowl of ingredients refrigerated. Once all the ingredients are thoroughly combined make sure to chill this delicious apple pasta salad before serving to others. This recipe will be able to provide 8 servings. The number of calories in this recipe is 215. Fat for this apple pasta salad is 1 g. and cholesterol is 1mg. The amount of fiber this recipe has is 3 g. and sodium is 175 mg. This recipe will take your plain and ordinary pasta salad to new taste levels.

The Fine Taste of Apple Butter Bread

Another recipe that uses apples is apple butter bread. Apple butter bread goes great with any meal. The taste of apple butter bread is simply divine. The sweet and gooey richness of the bread will melt in your mouth with each bit. It is great to have on the side while eating a meal. Apple butter bread is also a tasty and quick snack to eat while you’re out and about.

Even apple butter bread can be eaten as a dessert when you are beginning to wind down from the day. Top it off with some butter when eaten. Apple butter bread has some basic and simple ingredients. Therefore, don’t sweat thinking that you will have to follow a complex recipe to make this amazing type of bread. Have fun in your kitchen while making it. Enjoy the sweet smell of fresh bread and apples baking right from your oven.


As mentioned before the ingredients for this recipe are pretty simple. You may have some of the ingredients tucked away in your kitchen cabinets or pantry. The ingredients used in this recipe will add flavor and a great amount of sweetness to your butter bread. Each bite will simply melt in your mouth. The ingredients needed to make tasty apple butter bread are flour that is all-purpose, brown sugar, some margarine, baking powder, some salt, egg, apple juice, apple butter, some raisins, and walnuts that are chopped up.

For the measurements while making this recipe you will need:

  • 2 cups of the flour
  • 1 cup of the brown sugar
  • ¼ cup of melted margarine
  • 1 ½ tsp. of baking powder
  • ½ tsp. of salt
  • 1 beaten egg
  • 1 ½ cup of your apple butter
  • ½ cup of the apple juice
  • 1 cup of the raisins
  • ½ cup of the chopped walnuts

Making Apple Butter Bread

Once all your ingredients are in the right measurements then it is time to begin. First preheat your oven to 350 Fahrenheit. Combine your baking powder, baking soda, brown sugar, salt, and all-purpose flour into a bowl. Once these ingredients are combined then add ¾ cup apple butter, egg, margarine, and apple juice into the bowl. Then add your walnuts and raisins to the bowl of combined ingredients. Once the ingredients take on the form of a batter then pour half of it into a cooking pan. Once the batter is spread evenly in the pan then take the rest of the apple butter and spread it on top. Then take your remaining batter and spread it on top of the apple butter. Place your batter into the oven. Let it bake between 65 to 75 minutes or when the top of the batter springs back. After the batter is fully baked then take it out of oven and let it sit for about 15 minutes. After 15 minutes transfer your apple butter bread to a cooling rack. This recipe will make 1 loaf of bread. After it is completely cooled enjoy your scrumptious bread.

Taking a Break for Coffee and Apple Cake

Overall, this is a great and tasty recipe that incorporate the delicious taste of an apple. Apple cake has been a popular cake for many years. The comfort and taste it brings with each and every bite makes it a popular cake that never disappoints. The combination of these ingredients will have your taste buds filled with pure delight. Apple cake is great to serve during any type of gathering or to make as a comforting dessert for the household.

You can incorporate various types of apples into the recipe to give your apple cake its own unique taste. A little bit of tart, sweet, and/or sour apple taste is up to you when baking this cake. Also, when eating a slice of this cake put some whip cream on top. The whip cream will add some sweet and fluffiness to the cake. Honey drizzled on the top of this cake is another option if you want to add even more flavor.


This apple cake is compacted with so many enjoyable flavors. The ingredients used for this apple cake simply heighten the taste. This apple cake recipe is gooey and melts in your mouth with each and every bite. The ingredients for this apple cake is butter, eggs, flour, sugar, baking powder, baking soda, cinnamon, salt, nuts that are chopped, and butterscotch morsels. The suggested apples to use for this recipe are Ginger Gold apples or Granny Smith apples. However, feel free to use your favorite type of apple. The apples used for this recipe need to be thinly chopped.

The measurements for this recipe is:

  • 1 cup of butter
  • 2 cups of sugar
  • 2 eggs
  • 1 tsp. of baking powder
  • 1 tsp. of baking soda
  • 2 cups of flour
  • 1 tsp. of cinnamon
  • 1 tsp. of salt
  • 1 cup of the nuts chopped
  • 1 package of the butterscotch morsels
  • 3 cups of either Granny Smith or Ginger Gold apples

Making Apple Cake

First preheat your oven to 350 Fahrenheit. Take your sugar and butter and stir them together until these ingredients take the form of cream. Then take your eggs and beat them into the bowl with the sugar and butter. After the eggs are beat into the mixture add baking soda, cinnamon, baking powder, salt, and flour into the mixture. Each time an ingredient is mixed into the bowl continue to beat at a steady pace. Then take the nuts, morsels, and apples and stir them into the mixture.

Eventually, the ingredients will all come together and form a thicker mixture. Once the mixture is very thick then you can put it into a greased pan. It is recommended to use a 9 x 13 inch pan for this recipe. Once in the oven allow it to bake for about 1 hour. After an hour take it out of the oven, allow the apple cake to cool, and then later enjoy the taste of pure perfection. This recipe contains 25 g of calories, 87 mg of cholesterol, 1.3 g of fiber, and 816 mg of sodium.

Golden Apple Stuffed Fillets

Tired of the same fillet recipe? Wanting a recipe that adds flavor to your fillet? Need a recipe that will take your stuffed fillet to a whole new level of creativity and taste? An apple is your answer for making a stuffed fillet taste amazing. An apple is a great ingredient to be incorporated into your stuffed fillet. Golden apple stuffed fillets are quick and simple to make. Golden Delicious apples give your stuffed fillet that hint of sweetness.

You will taste the crisp taste of an apple each and every time your bite into your stuffed fillet. You can also place small chunks of pineapple over the rolled fillet to heighten the sweet taste. This recipe is great to make for your friends and/or family. It is a light meal that will still satisfy your hunger. It is also a simple meal to make during the week when you find yourself worn out from the day.


The ingredients used for this recipe have heat, are sweet, and somewhat have a sour kick to them. When combined, the ingredients make an amazing and appetizing stuffed fillet. The ingredients needed are Golden Delicious apples, carrot, salt, black pepper, onion, thyme, lemon juice, any type of white fish or cod, ginger fillets, mustard, and your choice of using water or chicken broth.

The measurements for this amazing fillet recipe is:

  • 1 cup of grated and peeled apples
  • ¼ tsp. of salt
  • ½ cup of the carrots that need to be grated
  • ¼ tsp. of black grounded pepper
  • ½ cup of the green onions
  • ⅛ tsp. of thyme that is dried
  • 2 tbsp. of lemon juice
  • 4 sole fish
  • ¼ tsp. of the ginger fillets
  • ¼ tsp. of the mustard
  • ½ cup of the water or chicken broth

The green onions need to be minced before they are mixed with the other ingredients.

Making Golden Apple Stuffed Fillets

First preheat your oven to 400 Fahrenheit. While your oven is preheating take a roasting pan and spread oil on it. Then take a bowl and mix your apples, carrots, onions, lemon juice, salt, pepper, thyme, ginger, and mustard. Continue to stir and mix until these ingredients are blended well together. Line up your 4 fish on the roasting pan. Take the apple mixture that you just made and spread evenly over each of the fillets. Then roll each fillet up. Make sure once rolled up the fillets are facing downward on the seam. Then take your chicken broth or water and pour it over the fillets. Then cover with aluminum foil and put it in the oven. Once in the oven bake between 10-15 minutes or until the fish becomes opaque. This easy to make recipe has 123 calories, 2 g of cholesterol, 53 mg of fiber, and 1 g of sodium. Bon Appetit!